One cup of Carrot and celery is around 237.4 grams and contains approximately 97.3 calories, 2.1 grams of protein, 0.5 grams of fat, and 22.8 grams of carbohydrates.
Carrot and Celery are vibrant, crunchy vegetables packed with essential nutrients. Originating from various culinary traditions, they shine in salads, stir-fries, and healthy snacks. Carrots are rich in beta-carotene, promoting good vision and skin health, while celery offers hydration and is low in calories, making it a perfect weight management companion. Together, they provide a delightful mix of flavor and health, supporting digestion and boosting your immune system. Enjoy Carrot and Celery for a tasty, wholesome addition to your diet!
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Nutrition Information
Calories |
97.3 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 0.5 g | 0% | |
| Saturated Fat | 0 g | 0% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 163.8 mg | 7% | |
| Total Carbohydrates | 22.8 g | 8% | |
| Dietary Fiber | 6.6 g | 23% | |
| Sugars | 11.2 g | ||
| protein | 2.1 g | 4% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 78.3 mg | 6% | |
| Iron | 0.7 mg | 3% | |
| Potassium | 759.5 mg | 16% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
