Carrillera de ternera
One cup of Carrillera de ternera is around 237 grams and contains approximately 591 calories, 43 grams of protein, 47 grams of fat, and 0 grams of carbohydrates.
Carrillera De Ternera is a succulent Spanish dish made from the cheeks of young beef, renowned for its tender texture and rich flavor. This delicacy is often slow-cooked in a savory broth, infused with red wine, aromatic herbs, and vegetables, bringing forth a deep, comforting taste. Originating from traditional Spanish cuisine, Carrillera De Ternera showcases local culinary heritage. While it's indulgent, offering a satisfying richness, the high protein content makes it a hearty option. Paired with seasonal vegetables, it can be part of a balanced meal, celebrating the authentic flavors of Spain.
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Nutrition Facts
| Serving size | (236.5931g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 591.4826 |
| Total Fat 47.3186g | 0% |
| Saturated Fat 18.9274g | 0% |
| Cholesterol 189.2744mg | 0% |
| Sodium 165.6151mg | 0% |
| Total Carbohydrate 0g | 0% |
| Dietary Fiber 0g | 0% |
| Total Sugars 0g | |
| Protein 42.5868g | 0% |
| Vitamin D 0IU | 0% |
| Calcium 23.6593mg | 0% |
| Iron 5.9148mg | 0% |
| Potassium 709.7792mg | 0% |
Source of Calories