1 serving (100 grams) contains 250 calories, 4.0 grams of protein, 13.0 grams of fat, and 30.0 grams of carbohydrates.
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Nutrition Information
Calories |
595.2 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 31.0 g | 39% | |
| Saturated Fat | 16.7 g | 83% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 95.2 mg | 31% | |
| Sodium | 357.1 mg | 15% | |
| Total Carbohydrates | 71.4 g | 25% | |
| Dietary Fiber | 2.4 g | 8% | |
| Sugars | 42.9 g | ||
| protein | 9.5 g | 19% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 95.2 mg | 7% | |
| Iron | 1.2 mg | 6% | |
| Potassium | 238.1 mg | 5% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Carrefour eclair
Carrefour Éclair is a classic French pastry known for its indulgent blend of rich flavors and delicate textures. Typically crafted with a light, airy choux pastry shell, it is filled with a luscious cream—often made with custard or whipped filling—then topped with a smooth layer of chocolate icing. As a product of French culinary heritage, éclairs enjoy worldwide popularity for their decadent taste and elegant presentation. While they serve as a delightful treat, éclairs are high in sugar, refined flour, and fats, offering minimal nutritional benefits. They provide quick energy due to their carbohydrate content but lack significant vitamins, minerals, and fiber. Moderation is key when enjoying this dessert, as frequent consumption can contribute to unhealthy dietary patterns. Perfect for occasional indulgence, Carrefour Éclair is a sweet reminder of France’s exquisite baking traditions.
