1 serving (227 grams) contains 300 calories, 45.0 grams of protein, 12.0 grams of fat, and 0.0 grams of carbohydrates.
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Nutrition Information
Calories |
312.5 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 12.5 g | 16% | |
| Saturated Fat | 5.2 g | 26% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 125.0 mg | 41% | |
| Sodium | 833.3 mg | 36% | |
| Total Carbohydrates | 0 g | 0% | |
| Dietary Fiber | 0 g | 0% | |
| Sugars | 0 g | ||
| protein | 46.9 g | 93% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 20.8 mg | 1% | |
| Iron | 3.6 mg | 20% | |
| Potassium | 625 mg | 13% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Carrabas sirloin
Carrabba's Sirloin is a flavorful 6 oz. steak prepared with Italian-inspired seasonings and expertly grilled to perfection. This cut of beef originates from the top portion of the cow, known for being lean yet tender, making it a satisfying choice for steak lovers. Seasoned with Carrabba’s signature blend of herbs and spices, the sirloin reflects the restaurant’s focus on fresh, bold flavors that stem from traditional Italian cuisine. With a protein-rich profile, this dish can be part of a balanced meal, especially when paired with nutrient-dense sides like steamed vegetables or a fresh salad. While relatively low in fat compared to other cuts, the sodium content may be of concern for those monitoring their intake due to the seasoning blends. For an indulgent experience, it can also be complemented with buttery sauces, which may elevate calorie and fat levels. Perfect for those who enjoy a lighter steak option.
