1 serving (85 grams) contains 35 calories, 3.0 grams of protein, 1.0 grams of fat, and 6.0 grams of carbohydrates.
Calories |
97.2 | ||
---|---|---|---|
% Daily Value* |
|||
Total Fat | 2.8 g | 3% | |
Saturated Fat | 0.6 g | 3% | |
Polyunsaturated Fat | 0 g | ||
Cholesterol | 0 mg | 0% | |
Sodium | 41.7 mg | 1% | |
Total Carbohydrates | 16.7 g | 6% | |
Dietary Fiber | 8.3 g | 29% | |
Sugars | 5.6 g | ||
protein | 8.3 g | 16% | |
Vitamin D | 0 mcg | 0% | |
Calcium | 119.4 mg | 9% | |
Iron | 2.8 mg | 15% | |
Potassium | 638.9 mg | 13% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Carrabba’s Broccoli is a simple yet flavorful side dish rooted in Italian-inspired cuisine. This dish features fresh broccoli florets, lightly sautéed or steamed, and seasoned with olive oil, garlic, and spices to enhance natural flavors. Olive oil, a heart-healthy fat, provides a rich, smooth touch while garlic adds a savory depth. Packed with vitamins C, K, and fiber, broccoli is widely known for its nutritional benefits, promoting immune health and digestion. The preparation method minimizes the loss of nutrients, making it a health-conscious choice. However, the calorie count may increase depending on added oils or seasonings. Carrabba’s Broccoli offers a delicious and balanced approach to incorporating vegetables into your meal, delivering freshness and nutrition in every bite.