1 serving (100 grams) contains 120 calories, 18.0 grams of protein, 5.0 grams of fat, and 1.0 grams of carbohydrates.
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Nutrition Information
Calories |
285.7 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 11.9 g | 15% | |
| Saturated Fat | 4.8 g | 24% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 119.0 mg | 39% | |
| Sodium | 714.3 mg | 31% | |
| Total Carbohydrates | 2.4 g | 0% | |
| Dietary Fiber | 0 g | 0% | |
| Sugars | 0 g | ||
| protein | 42.9 g | 85% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 23.8 mg | 1% | |
| Iron | 4.8 mg | 26% | |
| Potassium | 595.2 mg | 12% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Carpaccio pequeno
Carpaccio Pequeno is a delightful twist on the classic Italian appetizer, featuring thinly sliced raw beef or fish, arranged artfully and complemented by fresh toppings and light seasonings. Originating from Venice, Italy, this dish exemplifies the elegance of Italian cuisine, offering a simple yet flavor-packed experience. Typically garnished with a drizzle of olive oil, capers, arugula, or shaved Parmesan, Carpaccio Pequeno is rich in protein while remaining low in carbohydrates. The olive oil provides healthy monounsaturated fats, and the inclusion of fresh greens can enhance the dish's nutrient profile, offering vitamins and antioxidants. However, because it consists of raw meat or fish, it must be prepared and consumed with attention to food safety. Additionally, those watching their sodium intake should be mindful of toppings like Parmesan or capers. Carpaccio Pequeno is a refreshing and light option for those seeking a nutritious yet indulgent meal.
