One cup of Carpaccio de res is around 238.1 grams and contains approximately 285.7 calories, 47.6 grams of protein, 9.5 grams of fat, and 0 grams of carbohydrates.
Carpaccio De Res is a deliciously elegant dish originating from Italian cuisine, featuring thinly sliced raw beef that melts in your mouth. Often dressed with a drizzle of high-quality olive oil, fresh lemon juice, and topped with arugula, capers, and shaved Parmesan, it’s a feast for the senses. This dish is not only a gourmet delight but also a healthy choice, packed with protein, vitamins, and healthy fats. When prepared with fresh ingredients, Carpaccio De Res is a light meal option that brings vibrant flavors and a touch of sophistication to any dining experience.
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Nutrition Information
Calories |
285.7 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 9.5 g | 12% | |
| Saturated Fat | 3.6 g | 18% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 119 mg | 39% | |
| Sodium | 119 mg | 5% | |
| Total Carbohydrates | 0 g | 0% | |
| Dietary Fiber | 0 g | 0% | |
| Sugars | 0 g | ||
| protein | 47.6 g | 95% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 23.8 mg | 1% | |
| Iron | 4.8 mg | 26% | |
| Potassium | 714.3 mg | 15% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
