1 serving (30 grams) contains 45 calories, 0.0 grams of protein, 0.0 grams of fat, and 11.0 grams of carbohydrates.
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Nutrition Information
Calories |
354.3 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 0 g | 0% | |
| Saturated Fat | 0 g | 0% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 2362.2 mg | 102% | |
| Total Carbohydrates | 86.6 g | 31% | |
| Dietary Fiber | 0 g | 0% | |
| Sugars | 78.7 g | ||
| protein | 0 g | 0% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 39.4 mg | 3% | |
| Iron | 0.8 mg | 4% | |
| Potassium | 393.7 mg | 8% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Carolina barbecue sauce
Carolina Barbecue Sauce is a tangy and versatile condiment rooted in the culinary traditions of the American Southeast, particularly North and South Carolina. This sauce is vinegar-based, typically featuring apple cider vinegar as its primary ingredient, along with ketchup or mustard (depending on regional variation), sugar, and a blend of spices like chili powder and paprika for depth of flavor. Unlike thicker, tomato-heavy barbecue sauces, Carolina Barbecue Sauce is lighter and offers a sharper, zesty profile. It pairs wonderfully with smoked and grilled meats, often served as a finishing drizzle or marinade. While low in fat and free of heavy cream or oils, its sodium and sugar content can be significant, depending on the recipe, making mindful consumption important. A favorite in Southern barbecue traditions, it provides rich flavor without overwhelming the natural taste of the food it accompanies.
