1 serving (350 grams) contains 600 calories, 35.0 grams of protein, 25.0 grams of fat, and 50.0 grams of carbohydrates.
Calories |
405.4 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 16.9 g | 21% | |
| Saturated Fat | 5.4 g | 27% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 50.7 mg | 16% | |
| Sodium | 810.8 mg | 35% | |
| Total Carbohydrates | 33.8 g | 12% | |
| Dietary Fiber | 5.4 g | 19% | |
| Sugars | 3.4 g | ||
| protein | 23.6 g | 47% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 101.4 mg | 7% | |
| Iron | 2.0 mg | 11% | |
| Potassium | 540.5 mg | 11% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
The Carnitas Taco Bowl is a flavorful Mexican-inspired dish featuring slow-cooked, seasoned pork carnitas served over a bed of cilantro-lime rice. Topped with fresh salsa, creamy guacamole, shredded lettuce, black beans, and a sprinkle of cheese, it delivers a vibrant mix of textures and tastes. Packed with protein from the carnitas and beans, this bowl also provides heart-healthy fats from the avocado and a variety of vitamins from the fresh vegetables. However, it can be higher in calories and sodium due to the pork and cheese, making it best enjoyed in balance as part of a mindful meal. Customize it further by reducing toppings or opting for whole-grain rice to suit your dietary needs. Perfect for fans of bold, savory flavors, the Carnitas Taco Bowl offers a satisfying take on traditional Mexican cuisine.