One cup of Carnitas beef is around 238.1 grams and contains approximately 595.2 calories, 59.5 grams of protein, 35.7 grams of fat, and 0 grams of carbohydrates.
Carnitas Beef is a delicious and savory dish that hails from the heart of Mexican cuisine. Made from tender cuts of beef, it's slow-cooked to perfection with traditional seasonings like garlic, cumin, and citrus, which infuse rich flavors into every bite. While it offers a satisfying, savory punch, it's also moderately high in fat, making it a treat best enjoyed in moderation. Perfect for tacos, burritos, or simply on its own, Carnitas Beef brings a burst of bold flavor to your table, celebrating the spirit of authentic Mexican cooking. Indulge in this comforting dish and savor the tradition behind every juicy morsel.
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Nutrition Information
Calories |
595.2 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 35.7 g | 45% | |
| Saturated Fat | 14.3 g | 71% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 190.5 mg | 63% | |
| Sodium | 1190.5 mg | 51% | |
| Total Carbohydrates | 0 g | 0% | |
| Dietary Fiber | 0 g | 0% | |
| Sugars | 0 g | ||
| protein | 59.5 g | 119% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 47.6 mg | 3% | |
| Iron | 6.0 mg | 33% | |
| Potassium | 714.3 mg | 15% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
