Nutrition Facts for Carne
Image of Carne

Carne

Item Rating: 64/100

One cup of Carne is around 237 grams and contains approximately 591 calories, 62 grams of protein, 35 grams of fat, and 0 grams of carbohydrates.

Carne is a savory delight that celebrates the art of meat. Originating from various culinary traditions, it showcases tender cuts of beef, pork, or poultry, marinated in herbs and spices for a burst of flavor. While Carne offers a rich source of protein, it is important to savor it in moderation due to its fat content. Enjoying Carne as part of a balanced diet can provide essential nutrients, making it a delicious choice for meat lovers. Indulge in the satisfying experience of Carne, where every bite tells a story of cultural richness and culinary craftsmanship.

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Nutrition Facts

Serving size (236.5884g)
Amount per serving % Daily Value*
Calories 591.471
Total Fat 35.4883g 0%
Saturated Fat 14.1953g 0%
Polyunsaturated Fat g
Cholesterol 212.9296mg 0%
Sodium 165.6119mg 0%
Total Carbohydrate 0g 0%
Dietary Fiber 0g 0%
Total Sugars 0g
Protein 61.513g 0%
Vitamin D 47.3177IU 0%
Calcium 47.3177mg 0%
Iron 6.1513mg 0%
Potassium 875.3771mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 56.5%
Protein: 43.5%
Carbs: 0.0%