Nutrition Facts for Carne molida de cadera de vaca
Image of Carne molida de cadera de vaca

Carne molida de cadera de vaca

Item Rating: 61/100

One cup of Carne molida de cadera de vaca is around 238 grams and contains approximately 595 calories, 40 grams of protein, 48 grams of fat, and 0 grams of carbohydrates.

Carne Molida De Cadera De Vaca is a flavorful ground beef cut from the hip of the cow, known for its rich taste and versatility in various cuisines. This lean meat is a staple in many traditional dishes, from tacos to meat sauces, bringing a deliciously savory experience to your meal. Packed with high-quality protein, it's an excellent source of iron and essential nutrients, making it perfect for a balanced diet. Enjoy it in moderation, and savor the taste of authentic recipes that celebrate the heartiness of Carne Molida De Cadera De Vaca.

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Nutrition Facts

Serving size (238.0952g)
Amount per serving % Daily Value*
Calories 595.2381
Total Fat 47.619g 0%
Saturated Fat 19.0476g 0%
Polyunsaturated Fat g
Cholesterol 190.4762mg 0%
Sodium 178.5714mg 0%
Total Carbohydrate 0g 0%
Dietary Fiber 0g 0%
Total Sugars 0g
Protein 40.4762g 0%
Vitamin D 0IU 0%
Calcium 26.1905mg 0%
Iron 6.1905mg 0%
Potassium 642.8571mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 72.6%
Protein: 27.4%
Carbs: 0.0%