Nutrition Facts for Carne de puerco guisado con chile verde
Image of Carne de puerco guisado con chile verde

Carne de puerco guisado con chile verde

Item Rating: 70/100

One cup of Carne de puerco guisado con chile verde is around 235 grams and contains approximately 294 calories, 24 grams of protein, 18 grams of fat, and 12 grams of carbohydrates.

Carne De Puerco Guisado Con Chile Verde is a flavorful Mexican dish featuring tender pork simmered in a vibrant green chile sauce. The key ingredients include succulent pieces of pork, fresh tomatillos, jalapeƱos, and a blend of aromatic spices, creating a perfect balance of heat and richness. Originating from traditional Mexican cuisine, this dish not only delivers delicious comfort but also offers protein and essential vitamins from the chiles and tomatillos. While it can be rich, pairing it with vegetables or serving it with whole grains can enhance its health benefits, making it a delightful and hearty meal.

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Nutrition Facts

Serving size (235.2941g)
Amount per serving % Daily Value*
Calories 294.1176
Total Fat 17.6471g 0%
Saturated Fat 5.8824g 0%
Polyunsaturated Fat g
Cholesterol 82.3529mg 0%
Sodium 705.8824mg 0%
Total Carbohydrate 11.7647g 0%
Dietary Fiber 2.3529g 0%
Total Sugars 3.5294g
Protein 23.5294g 0%
Vitamin D 0IU 0%
Calcium 47.0588mg 0%
Iron 2.3529mg 0%
Potassium 470.5882mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 52.9%
Protein: 31.4%
Carbs: 15.7%