Nutrition Facts for Carmel sauce
Image of Carmel sauce

Carmel sauce

Item Rating: 45/100

One cup of Carmel sauce is around 240 grams and contains approximately 824 calories, 0.8 grams of protein, 0.8 grams of fat, and 192 grams of carbohydrates.

Carmel Sauce is a rich and creamy delight crafted from simple ingredients like sugar, butter, and cream. This beloved treat has its roots in classic French cuisine, bringing a touch of sweetness to desserts worldwide. While indulgent, it can elevate anything from ice cream to apples, creating a perfect balance of flavors. Keep in mind, while it offers a delicious experience, it does contain sugar and fat, so moderation is key. Enjoy the luxurious taste of Carmel Sauce, and let it transform your favorite dishes into something extraordinary!

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Nutrition Facts

Serving size (240g)
Amount per serving % Daily Value*
Calories 823.9999
Total Fat 0.7999g 0%
Saturated Fat 0g 0%
Polyunsaturated Fat g
Cholesterol 0mg 0%
Sodium 336mg 0%
Total Carbohydrate 192g 0%
Dietary Fiber 0g 0%
Total Sugars 175.9999g
Protein 0.7999g 0%
Vitamin D 0IU 0%
Calcium 160.0001mg 0%
Iron 0mg 0%
Potassium 240mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 0.9%
Protein: 0.4%
Carbs: 98.7%