Nutrition Facts for Carmel rice cake
Image of Carmel rice cake

Carmel rice cake

Item Rating: 61/100

One cup of Carmel rice cake is around 237 grams and contains approximately 847 calories, 17 grams of protein, 8.5 grams of fat, and 186 grams of carbohydrates.

Carmel Rice Cake is a delightful snack that combines the lightness of crispy rice cakes with the rich, indulgent flavor of caramel. Originating from a fusion of traditional snacks, this treat is perfect for those seeking a sweet yet guilt-free option. Made from wholesome rice and drizzled with a sticky caramel glaze, it boasts a satisfying crunch while being low in calories. Enjoy it as a light snack or a light dessert, knowing it’s a perfect balance of taste and health-conscious enjoyment. Indulge your cravings with Carmel Rice Cake today!

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Nutrition Facts

Serving size (237.2881g)
Amount per serving % Daily Value*
Calories 847.4577
Total Fat 8.4745g 0%
Saturated Fat 0g 0%
Polyunsaturated Fat g
Cholesterol 0mg 0%
Sodium 508.4745mg 0%
Total Carbohydrate 186.4406g 0%
Dietary Fiber 0g 0%
Total Sugars 50.8475g
Protein 16.9493g 0%
Vitamin D 0IU 0%
Calcium 0mg 0%
Iron 3.3899mg 0%
Potassium 338.9829mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 8.6%
Protein: 7.6%
Carbs: 83.8%