One cup of Carmel apple is around 200 grams and contains approximately 268 calories, 2.7 grams of protein, 4.3 grams of fat, and 59.2 grams of carbohydrates.
Carmel Apple is a delightful treat that combines the crispness of a juicy apple and the rich sweetness of soft caramel. Originating from the United States, this classic snack is often associated with fall festivals and Halloween traditions. Each bite offers a perfect balance of tart and sweet, making it an irresistible indulgence. While apples are packed with vitamins and fiber, the caramel adds a sugary punch, making it a dessert best enjoyed in moderation. So, let the flavors of Carmel Apple take you on a nostalgic journey with every delicious bite!
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Nutrition Information
Calories |
268 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 4.3 g | 5% | |
| Saturated Fat | 1.3 g | 6% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 4 mg | 1% | |
| Sodium | 124 mg | 5% | |
| Total Carbohydrates | 59.2 g | 21% | |
| Dietary Fiber | 3.6 g | 12% | |
| Sugars | 48.4 g | ||
| protein | 2.7 g | 5% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 78 mg | 6% | |
| Iron | 0.2 mg | 1% | |
| Potassium | 268 mg | 5% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
