1 serving (30 grams) contains 80 calories, 7.0 grams of protein, 3.0 grams of fat, and 2.0 grams of carbohydrates.
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Nutrition Information
Calories |
629.9 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 23.6 g | 30% | |
| Saturated Fat | 3.9 g | 19% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 944.9 mg | 41% | |
| Total Carbohydrates | 15.7 g | 5% | |
| Dietary Fiber | 47.2 g | 168% | |
| Sugars | 0 g | ||
| protein | 55.1 g | 110% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 315.0 mg | 24% | |
| Iron | 3.9 mg | 21% | |
| Potassium | 236.2 mg | 5% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Carbonaut bread
Carbonaut Bread is a low-carb, gluten-free bread crafted for health-conscious individuals seeking a flavorful alternative to traditional options. Made using a unique blend of plant-based ingredients such as wheat protein, flaxseed, and psyllium husk, it offers a soft texture and hearty taste without sacrificing nutritional goals. With origins in contemporary culinary innovation, this bread caters primarily to keto, paleo, and diabetic-friendly diets, boasting only a few net carbs per slice. It's high in fiber, aiding digestion, and enriched with protein to help sustain energy and support muscle recovery. Carbonaut Bread contains no added sugars or preservatives, making it a cleaner choice for many diets. While those avoiding gluten or seeking low-carb options will love its versatility, individuals allergic to wheat protein should exercise caution. Perfect for sandwiches, toast, or pairings with any favorite cuisine, Carbonaut Bread is proof you don’t have to compromise flavor for nutrition.
