Carbonara spaghetti

Item Rating: 66/100

One cup of Carbonara spaghetti is around 235 grams and contains approximately 471 calories, 24 grams of protein, 18 grams of fat, and 59 grams of carbohydrates.

Carbonara Spaghetti is a classic Italian dish that combines al dente pasta with a creamy sauce made from eggs, crispy pancetta, and a generous sprinkle of Pecorino Romano cheese. Originating from Rome, this savory meal captures the essence of Italian comfort food. While it offers a delicious blend of flavors, it’s typically high in calories and fats due to its rich ingredients. However, this dish provides protein from the eggs and a satisfying experience that celebrates culinary tradition. Indulge in Carbonara Spaghetti, where simplicity meets taste in every delightful bite!

Nutrition Facts

Serving size	(235.2941g)

Amount per serving	% Daily Value*
Calories	470.5882

Total Fat 17.6471g	0%
Saturated Fat 7.0588g	0%
Polyunsaturated Fat g
Cholesterol 117.6471mg	0%
Sodium 941.1765mg	0%
Total Carbohydrate 58.8235g	0%
Dietary Fiber 2.3529g	0%
Total Sugars 3.5294g
Protein 23.5294g	0%

Vitamin D 58.8235IU	0%
Calcium 176.4706mg	0%
Iron 2.3529mg	0%
Potassium 235.2941mg	0%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 32.5%

Protein: 19.3%

Carbs: 48.2%