One cup of Carbonara pasta with chicken is around 240 grams and contains approximately 520.0 calories, 32.0 grams of protein, 24 grams of fat, and 40.0 grams of carbohydrates.
Carbonara Pasta With Chicken is a delightful twist on the classic Italian dish. This creamy and savory pasta features tender pieces of grilled chicken combined with al dente spaghetti, all enveloped in a rich sauce made from eggs, parmesan cheese, and a touch of black pepper. Originating from Rome, this comfort food offers a satisfying mix of flavors and textures. While it’s indulgent due to its creamy sauce, the addition of chicken boosts protein content, making it a filling meal. Enjoy it as a hearty dinner option, balancing flavor with nutrition in every delicious bite!
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Nutrition Information
Calories |
520.0 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 24 g | 30% | |
| Saturated Fat | 8.0 g | 40% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 120 mg | 40% | |
| Sodium | 960 mg | 41% | |
| Total Carbohydrates | 40.0 g | 14% | |
| Dietary Fiber | 2.4 g | 8% | |
| Sugars | 4.0 g | ||
| protein | 32.0 g | 64% | |
| Vitamin D | 80.0 mcg | 400% | |
| Calcium | 120 mg | 9% | |
| Iron | 2.0 mg | 11% | |
| Potassium | 400.0 mg | 8% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
