1 serving (140 grams) contains 550 calories, 10.0 grams of protein, 20.0 grams of fat, and 80.0 grams of carbohydrates.
Calories |
932.2 | ||
---|---|---|---|
% Daily Value* |
|||
Total Fat | 33.9 g | 43% | |
Saturated Fat | 13.6 g | 68% | |
Polyunsaturated Fat | 0 g | ||
Cholesterol | 16.9 mg | 5% | |
Sodium | 2033.9 mg | 88% | |
Total Carbohydrates | 135.6 g | 49% | |
Dietary Fiber | 3.4 g | 12% | |
Sugars | 8.5 g | ||
protein | 16.9 g | 33% | |
Vitamin D | 0 mcg | 0% | |
Calcium | 84.7 mg | 6% | |
Iron | 3.4 mg | 18% | |
Potassium | 339.0 mg | 7% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Carbonara Buldak Noodles combine the rich, creamy flavors of Italian carbonara with the fiery spice of Korean cuisine. Originating from the popular Buldak, or “fire chicken,” noodle line, this dish features thick, chewy noodles coated in a spicy, savory sauce infused with a creamy carbonara twist. Key ingredients include chili pepper, milk powder, cheese powder, and seasonings like garlic and onion. While it delivers bold flavor and a satisfying warmth, Carbonara Buldak Noodles are high in sodium and calories, making them best as an occasional indulgence rather than a regular meal. They provide some protein from milk and cheese components but lack the balance of fiber and fresh vegetables often seen in healthier dishes. This fusion instant noodle is perfect for those seeking an intense combination of heat and creaminess in their comfort food, with careful moderation advised for a balanced diet.