1 serving (45 grams) contains 60 calories, 5.0 grams of protein, 3.0 grams of fat, and 18.0 grams of carbohydrates.
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Nutrition Information
Calories |
315.8 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 15.8 g | 20% | |
| Saturated Fat | 5.3 g | 26% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 1157.9 mg | 50% | |
| Total Carbohydrates | 94.7 g | 34% | |
| Dietary Fiber | 68.4 g | 244% | |
| Sugars | 0 g | ||
| protein | 26.3 g | 52% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 684.2 mg | 52% | |
| Iron | 7.4 mg | 41% | |
| Potassium | 789.5 mg | 16% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Carb balance spinach tortilla
Carb Balance Spinach Tortillas are soft, flavorful wraps crafted with a blend of wheat flour and spinach, offering a nutritious twist on traditional tortillas. Inspired by Southwestern and Tex-Mex cuisine, they pair perfectly with burritos, wraps, tacos, or creative low-carb meals. Each tortilla is high in fiber and contains only a few net carbs, making it an excellent choice for those following ketogenic, diabetic-friendly, or low-carb diets. The spinach adds a hint of earthy flavor and provides additional nutrients like iron and potassium. While these tortillas are a lighter alternative to regular flour options, they do contain some processed ingredients and are not gluten-free. Nonetheless, they make a convenient and versatile solution for balancing flavor, nutrition, and dietary goals.
