1 serving (43 grams) contains 70 calories, 5.0 grams of protein, 2.0 grams of fat, and 19.0 grams of carbohydrates.
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Nutrition Information
Calories |
388.9 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 11.1 g | 14% | |
| Saturated Fat | 2.8 g | 14% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 1222.2 mg | 53% | |
| Total Carbohydrates | 105.6 g | 38% | |
| Dietary Fiber | 72.2 g | 257% | |
| Sugars | 0 g | ||
| protein | 27.8 g | 55% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 555.6 mg | 42% | |
| Iron | 7.8 mg | 43% | |
| Potassium | 277.8 mg | 5% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Carb balance flour tortillas
Carb Balance Flour Tortillas offer a low-carb twist on a classic staple of Mexican cuisine. Made with wheat flour and enriched with dietary fiber, these tortillas are crafted for those seeking to reduce their carbohydrate intake without sacrificing taste or versatility. Each serving contains only a few net carbs, making them an ideal choice for low-carb or keto-friendly diets. They are soft, pliable, and perfect for tacos, wraps, or quesadillas. While they provide a source of fiber and fewer sugars compared to traditional flour tortillas, they may contain added oils or preservatives to achieve their unique texture and shelf life. Whether you're counting carbs or simply looking for a lighter option, Carb Balance Flour Tortillas combine the flavors of authentic flatbread with the benefits of mindful nutrition, allowing you to enjoy meals in a healthier way without compromising on quality or satisfaction.
