1 serving (6 grams) contains 24 calories, 0.0 grams of protein, 0.1 grams of fat, and 5.5 grams of carbohydrates.
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Nutrition Information
Calories |
960 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 4.0 g | 5% | |
| Saturated Fat | 2.0 g | 10% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 200.0 mg | 8% | |
| Total Carbohydrates | 220.0 g | 80% | |
| Dietary Fiber | 0 g | 0% | |
| Sugars | 192 g | ||
| protein | 0 g | 0% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 80.0 mg | 6% | |
| Iron | 0 mg | 0% | |
| Potassium | 200.0 mg | 4% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Caramelo candy
Caramelo Candy is a traditional Latin American treat known for its rich, sweet, and creamy flavor. Typically made from a blend of caramelized sugar, butter, milk, and sometimes flavored with vanilla or fruit essences, these candies offer a melt-in-your-mouth experience that's both indulgent and satisfying. Originating in various Latin American countries, Caramelo Candy often reflects a deep cultural love for handcrafted sweets with simple yet irresistible ingredients. While it provides a quick energy boost due to its sugar content, it is high in calories and lacks significant nutritional value, making moderation key. The butter and milk contribute small amounts of calcium and fat, but these benefits are outweighed by the candy's high sugar levels. Enjoyed as a rare treat, Caramelo Candy provides a delightful taste of Latin American confectionery heritage without significant health implications when consumed sparingly.
