Nutrition Facts for Caramelized apples
Image of Caramelized apples

Caramelized apples

Item Rating: 60/100

One cup of Caramelized apples is around 238 grams and contains approximately 341 calories, 0 grams of protein, 13 grams of fat, and 56 grams of carbohydrates.

Caramelized Apples are a delightful treat, featuring crisp, juicy apples slowly cooked to perfection in a rich, golden caramel. This classic dessert hails from French cuisine, where the art of caramelization brings out the natural sweetness of the fruit. Made with simple ingredients like butter, sugar, and a sprinkle of cinnamon, these apples are a comforting blend of flavors. While they do offer the nutritional benefits of fiber and vitamins from the apples, the added sugar means it's best enjoyed in moderation. Indulge in the warm, inviting taste of Caramelized Apples and experience a delicious harmony of sweet and tart!

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Nutrition Facts

Serving size (238.0952g)
Amount per serving % Daily Value*
Calories 341.2698
Total Fat 12.6983g 0%
Saturated Fat 7.9364g 0%
Polyunsaturated Fat g
Cholesterol 31.746mg 0%
Sodium 238.0952mg 0%
Total Carbohydrate 55.5555g 0%
Dietary Fiber 3.1745g 0%
Total Sugars 47.619g
Protein 0g 0%
Vitamin D 0IU 0%
Calcium 31.746mg 0%
Iron 0mg 0%
Potassium 238.0952mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 34.0%
Protein: 0.0%
Carbs: 66.0%