Nutrition Facts for Caramel trifle
Image of Caramel trifle

Caramel trifle

Item Rating: 54/100

One cup of Caramel trifle is around 237 grams and contains approximately 473 calories, 6.3 grams of protein, 19 grams of fat, and 71 grams of carbohydrates.

Caramel Trifle is a delightful dessert that layers rich, creamy caramel custard with light and airy sponge cake. Originating from the classic British trifle, this indulgent treat combines the sweetness of caramel with fresh whipped cream and a medley of fruits like strawberries or bananas. While it offers a luscious taste experience that can be a bit rich, using fresh fruit adds a touch of nutrition, making it a perfect balance of indulgence and freshness. Enjoy this exquisite dessert that combines tradition with every spoonful!

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Nutrition Facts

Serving size (236.5931g)
Amount per serving % Daily Value*
Calories 473.1861
Total Fat 18.9274g 0%
Saturated Fat 11.0411g 0%
Polyunsaturated Fat g
Cholesterol 78.8643mg 0%
Sodium 315.4573mg 0%
Total Carbohydrate 70.9779g 0%
Dietary Fiber 1.5774g 0%
Total Sugars 47.3186g
Protein 6.3092g 0%
Vitamin D 0IU 0%
Calcium 157.7288mg 0%
Iron 1.5774mg 0%
Potassium 236.5931mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 35.5%
Protein: 5.3%
Carbs: 59.2%