1 serving (80 grams) contains 350 calories, 4.0 grams of protein, 15.0 grams of fat, and 50.0 grams of carbohydrates.
Calories |
1029.4 | ||
---|---|---|---|
% Daily Value* |
|||
Total Fat | 44.1 g | 56% | |
Saturated Fat | 23.5 g | 117% | |
Polyunsaturated Fat | 0 g | ||
Cholesterol | 147.1 mg | 49% | |
Sodium | 588.2 mg | 25% | |
Total Carbohydrates | 147.1 g | 53% | |
Dietary Fiber | 2.9 g | 10% | |
Sugars | 102.9 g | ||
protein | 11.8 g | 23% | |
Vitamin D | 0 mcg | 0% | |
Calcium | 147.1 mg | 11% | |
Iron | 4.4 mg | 24% | |
Potassium | 294.1 mg | 6% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Caramel Square Cake is a rich and indulgent dessert, inspired by classic Western-style baking traditions. This treat features layers of moist vanilla sponge cake, enveloped in luscious caramel icing and topped with a drizzle of golden caramel sauce. The cake is made with simple core ingredients, including flour, butter, sugar, and eggs, with the sweet caramel bringing its signature depth of flavor. While its decadence makes it a delight for special occasions, the dessert is high in sugar and saturated fat, which might not make it ideal for regular consumption. Nevertheless, it's a source of quick energy due to its carbohydrate content. Moderation is key when enjoying this luxurious creation, but its buttery softness and sweet caramel richness make it an irresistible option for dessert lovers seeking a sweet indulgence. Perfect alongside coffee or tea.