One cup of Caramel pudding is around 235.4 grams and contains approximately 341.5 calories, 7.7 grams of protein, 6.2 grams of fat, and 35.4 grams of carbohydrates.
Caramel Pudding is a velvety dessert that melts in your mouth, combining creamy milk, rich sugar, and fresh eggs for a delightful treat. Originating from French cuisine, this indulgent pudding features a luscious caramel sauce that adds a sweet, buttery flavor. While it offers a comforting escape, keep in mind it’s also high in sugar and calories, so enjoy it in moderation. Whether served on its own or with a sprinkle of sea salt, Caramel Pudding delivers a timeless sweetness that satisfies any dessert lover’s cravings.
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Nutrition Information
Calories |
341.5 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 6.2 g | 7% | |
| Saturated Fat | 3.1 g | 15% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 138.5 mg | 46% | |
| Sodium | 81.5 mg | 3% | |
| Total Carbohydrates | 35.4 g | 12% | |
| Dietary Fiber | 0 g | 0% | |
| Sugars | 35.4 g | ||
| protein | 7.7 g | 15% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 127.7 mg | 9% | |
| Iron | 0.6 mg | 3% | |
| Potassium | 181.5 mg | 3% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
