1 serving (85 grams) contains 350 calories, 5.0 grams of protein, 18.0 grams of fat, and 40.0 grams of carbohydrates.
Calories |
972.2 | ||
---|---|---|---|
% Daily Value* |
|||
Total Fat | 50.0 g | 64% | |
Saturated Fat | 22.2 g | 111% | |
Polyunsaturated Fat | 0 g | ||
Cholesterol | 27.8 mg | 9% | |
Sodium | 833.3 mg | 36% | |
Total Carbohydrates | 111.1 g | 40% | |
Dietary Fiber | 5.6 g | 20% | |
Sugars | 55.6 g | ||
protein | 13.9 g | 27% | |
Vitamin D | 0 mcg | 0% | |
Calcium | 55.6 mg | 4% | |
Iron | 4.2 mg | 23% | |
Potassium | 333.3 mg | 7% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Indulge in the Caramel Nut Donut, a delectable pastry blending sweet and nutty flavors. This treat features a fluffy yeast-raised donut, generously topped with a layer of golden caramel glaze and a sprinkling of roasted nuts, such as almonds and peanuts, for added crunch and flavor. Originating from classic American donut-making traditions, this creation combines richness and texture for a satisfying snack or dessert. While the caramel and nuts offer bursts of flavor, the donut has a high sugar and fat content, making it a less healthy option. The inclusion of nuts provides a trace of protein and healthy fats, but this is outweighed by the calorie content of the donut overall. Perfect for an occasional treat, the Caramel Nut Donut is a flavorful choice best enjoyed in moderation as part of a balanced diet.