1 serving (28 grams) contains 110 calories, 1.0 grams of protein, 2.0 grams of fat, and 22.0 grams of carbohydrates.
Log this food in SnapCalorie
Nutrition Information
Calories |
220 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 4 g | 5% | |
| Saturated Fat | 1 g | 5% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 150 mg | 6% | |
| Total Carbohydrates | 44 g | 16% | |
| Dietary Fiber | 2 g | 7% | |
| Sugars | 20 g | ||
| protein | 2 g | 4% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 20 mg | 1% | |
| Iron | 0.6 mg | 3% | |
| Potassium | 60 mg | 1% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Caramel kettle corn
Caramel Kettle Corn is a sweet-and-savory snack that combines the light crunch of popcorn with the rich, buttery flavor of caramel. Made from air-popped corn, caramelized sugar, and a touch of oil or butter, this treat often includes a pinch of salt for balance. Originating from the traditional kettle corn recipes popularized in fairs and festivals, Caramel Kettle Corn offers a nostalgic indulgence inspired by American snack culture. While popcorn itself is a whole-grain, high-fiber food that can support healthy digestion, the caramel coating adds significant sugar and calorie content, making it a treat best enjoyed in moderation. It may contain added oil or butter, contributing to its fat content. Though not a health food, Caramel Kettle Corn can be a delightful choice for special occasions or as a sweet fix when craving something crunchy and satisfying.
