One cup of Caramel ice cream is around 240 grams and contains approximately 156 calories, 7.2 grams of protein, 21.6 grams of fat, and 66 grams of carbohydrates.
Caramel Ice Cream is a velvety delight that combines rich, creamy ice cream with the sweet, buttery essence of smooth caramel. Originating from classic desserts in Europe, this treat melds the best of both worlds—indulgence and comfort. Made with simple ingredients like fresh cream, sugar, and a hint of vanilla, each scoop offers a decadently sweet experience. While it’s a treat to savor, it does come with a little extra sugar. So enjoy it in moderation, and let Caramel Ice Cream be your sweet escape!
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Nutrition Information
Calories |
156 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 21.6 g | 27% | |
| Saturated Fat | 14.4 g | 72% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 8.4 mg | 2% | |
| Sodium | 20.4 mg | 0% | |
| Total Carbohydrates | 66 g | 24% | |
| Dietary Fiber | 0 g | 0% | |
| Sugars | 57.6 g | ||
| protein | 7.2 g | 14% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 26.4 mg | 2% | |
| Iron | 0 mg | 0% | |
| Potassium | 43.2 mg | 0% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
