One cup of Caramel fondue is around 238.1 grams and contains approximately 904.8 calories, 2.4 grams of protein, 23.8 grams of fat, and 166.7 grams of carbohydrates.
Caramel Fondue is a luscious, velvety treat that combines rich, creamy caramel with a hint of buttery sweetness. Originating from the Swiss tradition of fondue, this delightful dessert invites you to indulge in a warm, communal experience. Made from simple ingredients like sugar, heavy cream, and a dash of vanilla, it's perfect for dipping fresh fruits, fluffy marshmallows, or crispy snacks. While it offers a moment of pure indulgence, be mindful of the sweetness—enjoy it in moderation for a delightful balance between pleasure and health. Treat yourself to Caramel Fondue, where every dip is a warm hug for your taste buds!
Calories |
904.8 | ||
---|---|---|---|
% Daily Value* |
|||
Total Fat | 23.8 g | 30% | |
Saturated Fat | 14.3 g | 71% | |
Polyunsaturated Fat | 0 g | ||
Cholesterol | 23.8 mg | 7% | |
Sodium | 476.2 mg | 20% | |
Total Carbohydrates | 166.7 g | 60% | |
Dietary Fiber | 0 g | 0% | |
Sugars | 154.8 g | ||
protein | 2.4 g | 4% | |
Vitamin D | 0 mcg | 0% | |
Calcium | 119 mg | 9% | |
Iron | 0.5 mg | 2% | |
Potassium | 238 mg | 5% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.