Caramel fondue

Caramel fondue

Dessert

Item Rating: 33/100

One cup of Caramel fondue is around 238.1 grams and contains approximately 904.8 calories, 2.4 grams of protein, 23.8 grams of fat, and 166.7 grams of carbohydrates.

Caramel Fondue is a luscious, velvety treat that combines rich, creamy caramel with a hint of buttery sweetness. Originating from the Swiss tradition of fondue, this delightful dessert invites you to indulge in a warm, communal experience. Made from simple ingredients like sugar, heavy cream, and a dash of vanilla, it's perfect for dipping fresh fruits, fluffy marshmallows, or crispy snacks. While it offers a moment of pure indulgence, be mindful of the sweetness—enjoy it in moderation for a delightful balance between pleasure and health. Treat yourself to Caramel Fondue, where every dip is a warm hug for your taste buds!

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904.8
calories
2.4
protein
166.7
carbohydrates
23.8
fat

Nutrition Information

1 cup (238.1g)
Calories
904.8
% Daily Value*
Total Fat 23.8 g 30%
Saturated Fat 14.3 g 71%
Polyunsaturated Fat 0 g
Cholesterol 23.8 mg 7%
Sodium 476.2 mg 20%
Total Carbohydrates 166.7 g 60%
Dietary Fiber 0 g 0%
Sugars 154.8 g
protein 2.4 g 4%
Vitamin D 0 mcg 0%
Calcium 119 mg 9%
Iron 0.5 mg 2%
Potassium 238 mg 5%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Food Attributes

⚠️ Contains trans fat
🧈 High saturated fat

Source of Calories

74.9%
1.1%
24.1%
Fat: 214 cal (24.1%)
Protein: 9 cal (1.1%)
Carbs: 666 cal (74.9%)