Caramel fondue
One cup of Caramel fondue is around 238 grams and contains approximately 905 calories, 2.4 grams of protein, 24 grams of fat, and 167 grams of carbohydrates.
Caramel Fondue is a luscious, velvety treat that combines rich, creamy caramel with a hint of buttery sweetness. Originating from the Swiss tradition of fondue, this delightful dessert invites you to indulge in a warm, communal experience. Made from simple ingredients like sugar, heavy cream, and a dash of vanilla, it's perfect for dipping fresh fruits, fluffy marshmallows, or crispy snacks. While it offers a moment of pure indulgence, be mindful of the sweetness—enjoy it in moderation for a delightful balance between pleasure and health. Treat yourself to Caramel Fondue, where every dip is a warm hug for your taste buds!
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