One cup of Caramel eclair is around 238.1 grams and contains approximately 833.3 calories, 11.9 grams of protein, 47.6 grams of fat, and 95.2 grams of carbohydrates.
Caramel Eclair is a delightful French pastry filled with rich vanilla cream and enveloped in a luscious layer of smooth caramel glaze. This classic dessert features a light and airy choux pastry that puffs to perfection, creating a satisfying contrast in texture. While indulgent with its sweet caramel topping, it also offers a touch of elegance that makes every bite feel special. Enjoy it as a treat, but remember, moderation is key, as the creamy filling and glaze add extra sweetness. Experience the irresistible charm of this iconic dessert, perfect for any occasion.
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Nutrition Information
Calories |
833.3 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 47.6 g | 61% | |
| Saturated Fat | 23.8 g | 119% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 119.0 mg | 39% | |
| Sodium | 476.2 mg | 20% | |
| Total Carbohydrates | 95.2 g | 34% | |
| Dietary Fiber | 2.4 g | 8% | |
| Sugars | 59.5 g | ||
| protein | 11.9 g | 23% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 119.0 mg | 9% | |
| Iron | 2.4 mg | 13% | |
| Potassium | 357.1 mg | 7% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
