Nutrition Facts for Caramel eclair
Image of Caramel eclair

Caramel eclair

Item Rating: 41/100

One cup of Caramel eclair is around 238 grams and contains approximately 833 calories, 12 grams of protein, 48 grams of fat, and 95 grams of carbohydrates.

Caramel Eclair is a delightful French pastry filled with rich vanilla cream and enveloped in a luscious layer of smooth caramel glaze. This classic dessert features a light and airy choux pastry that puffs to perfection, creating a satisfying contrast in texture. While indulgent with its sweet caramel topping, it also offers a touch of elegance that makes every bite feel special. Enjoy it as a treat, but remember, moderation is key, as the creamy filling and glaze add extra sweetness. Experience the irresistible charm of this iconic dessert, perfect for any occasion.

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Nutrition Facts

Serving size (238.0952g)
Amount per serving % Daily Value*
Calories 833.3333
Total Fat 47.619g 0%
Saturated Fat 23.8095g 0%
Polyunsaturated Fat g
Cholesterol 119.0476mg 0%
Sodium 476.1905mg 0%
Total Carbohydrate 95.2381g 0%
Dietary Fiber 2.381g 0%
Total Sugars 59.5238g
Protein 11.9048g 0%
Vitamin D 0IU 0%
Calcium 119.0476mg 0%
Iron 2.381mg 0%
Potassium 357.1429mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 50.0%
Protein: 5.6%
Carbs: 44.4%