1 serving (85 grams) contains 340 calories, 4.0 grams of protein, 16.0 grams of fat, and 45.0 grams of carbohydrates.
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Nutrition Information
Calories |
944.4 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 44.4 g | 56% | |
| Saturated Fat | 19.4 g | 96% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 27.8 mg | 9% | |
| Sodium | 833.3 mg | 36% | |
| Total Carbohydrates | 125.0 g | 45% | |
| Dietary Fiber | 2.8 g | 10% | |
| Sugars | 55.6 g | ||
| protein | 11.1 g | 22% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 55.6 mg | 4% | |
| Iron | 4.2 mg | 23% | |
| Potassium | 222.2 mg | 4% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Caramel donut
The Caramel Donut is a sweet, indulgent treat featuring fluffy, deep-fried dough covered in a rich caramel glaze. Originating from Western pastry traditions, this donut highlights classic dessert flavors with its buttery caramel topping and soft, melt-in-your-mouth texture. Ingredients typically include enriched flour, sugar, eggs, milk, and a caramel mixture made from sugar, cream, and butter. While it delivers satisfying sweetness and instant energy due to its refined carbohydrates and sugars, it is high in calories, saturated fats, and added sugars, which make it a less healthy choice for regular consumption. Best enjoyed as an occasional treat, the Caramel Donut pairs perfectly with coffee or tea for a delightful snack or dessert moment.
