One cup of Caramel custard tart is around 238.1 grams and contains approximately 595.2 calories, 9.5 grams of protein, 28.6 grams of fat, and 71.4 grams of carbohydrates.
Caramel Custard Tart is a delightful dessert that features a smooth, creamy custard made from rich eggs, fresh cream, and sweet caramel, all nestled in a buttery, flaky pastry crust. Originating from classic French cuisine, this tart blends elegance with indulgence, making it perfect for special occasions or a sweet treat at home. While it offers a satisfying sweetness, the combination of eggs and cream provides protein and essential nutrients. However, with its generous caramel layer and buttery crust, moderation is key to enjoying this luscious dessert. Indulge in the rich flavors and silky texture of Caramel Custard Tart today!
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Nutrition Information
Calories |
595.2 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 28.6 g | 36% | |
| Saturated Fat | 14.3 g | 71% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 119 mg | 39% | |
| Sodium | 476 mg | 20% | |
| Total Carbohydrates | 71.4 g | 25% | |
| Dietary Fiber | 0 g | 0% | |
| Sugars | 47.6 g | ||
| protein | 9.5 g | 19% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 119 mg | 9% | |
| Iron | 2.4 mg | 13% | |
| Potassium | 238 mg | 5% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
