One cup of Caramel croissant is around 237 grams and contains approximately 1074.4 calories, 15.8 grams of protein, 66.4 grams of fat, and 101.1 grams of carbohydrates.
Caramel Croissant is a delightful pastry that marries the flaky, buttery goodness of traditional French croissants with a rich, luscious caramel filling. Originating from France, this sweet treat features layers of tender dough, expertly baked to golden perfection and oozing with a decadent caramel sauce. While it’s a sumptuous indulgence, keep in mind that it’s high in sugar and fat, making it a perfect occasional treat rather than an everyday snack. Enjoying a Caramel Croissant is not just about satisfying your sweet tooth; it’s about savoring a little piece of French culinary artistry.
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Nutrition Information
Calories |
1074.4 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 66.4 g | 85% | |
| Saturated Fat | 34.8 g | 173% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 474 mg | 20% | |
| Total Carbohydrates | 101.1 g | 36% | |
| Dietary Fiber | 3.2 g | 11% | |
| Sugars | 41.1 g | ||
| protein | 15.8 g | 31% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 82.2 mg | 6% | |
| Iron | 2.3 mg | 12% | |
| Potassium | 0 mg | 0% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
