One cup of Caramel cream is around 241.3 grams and contains approximately 914.9 calories, 14.9 grams of protein, 21.3 grams of fat, and 163.8 grams of carbohydrates.
Caramel Cream is a decadent dessert that blends rich caramel with smooth, velvety cream. Originating from classic European confectionery, this indulgent treat combines sugar, butter, and cream into a luscious filling that melts in your mouth. While it offers a delightful burst of sweetness, it's important to enjoy it in moderation, as it is high in sugar and calories. However, when made with natural ingredients, like organic cream and unrefined sugar, it can be a slightly healthier choice for satisfying your sweet tooth. Dive into the world of Caramel Cream, where every bite is a delicious journey!
Log this food in SnapCalorie
Nutrition Information
Calories |
914.9 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 21.3 g | 27% | |
| Saturated Fat | 6.4 g | 32% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 361.7 mg | 15% | |
| Total Carbohydrates | 163.8 g | 59% | |
| Dietary Fiber | 4.3 g | 15% | |
| Sugars | 91.5 g | ||
| protein | 14.9 g | 29% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 148.9 mg | 11% | |
| Iron | 0 mg | 0% | |
| Potassium | 0 mg | 0% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
