1 serving (30 grams) contains 150 calories, 2.0 grams of protein, 7.0 grams of fat, and 20.0 grams of carbohydrates.
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Nutrition Information
Calories |
1200 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 56.0 g | 71% | |
| Saturated Fat | 24 g | 120% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 80.0 mg | 26% | |
| Sodium | 800.0 mg | 34% | |
| Total Carbohydrates | 160.0 g | 58% | |
| Dietary Fiber | 4.0 g | 14% | |
| Sugars | 96 g | ||
| protein | 16.0 g | 32% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 160.0 mg | 12% | |
| Iron | 4.0 mg | 22% | |
| Potassium | 400.0 mg | 8% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Caramel cookies
Indulge in the rich, buttery sweetness of Caramel Cookies, a delightful treat inspired by traditional Western baking. These cookies are crafted with a blend of flour, sugar, butter, and eggs, and feature smooth caramel swirled into the dough or drizzled on top for added decadence. Their golden-brown color and chewy center make them irresistibly comforting. While the caramel and sugar contribute to their satisfying sweetness, they also mean these cookies are high in simple carbohydrates and calories, making them a treat best enjoyed in moderation. On the bright side, the cookies provide a small amount of protein from the eggs and can be made with whole-grain flour or nuts for a healthier twist. Perfect for festive occasions or paired with a warm beverage, Caramel Cookies showcase the harmonious balance of Western dessert traditions and indulgent flavor.
