1 serving (60 grams) contains 250 calories, 3.0 grams of protein, 10.0 grams of fat, and 35.0 grams of carbohydrates.
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Nutrition Information
Calories |
1000.0 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 40.0 g | 51% | |
| Saturated Fat | 20.0 g | 100% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 80.0 mg | 26% | |
| Sodium | 600 mg | 26% | |
| Total Carbohydrates | 140.0 g | 50% | |
| Dietary Fiber | 8.0 g | 28% | |
| Sugars | 100.0 g | ||
| protein | 12 g | 24% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 120 mg | 9% | |
| Iron | 6 mg | 33% | |
| Potassium | 480 mg | 10% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Caramel brownie
Indulge in the rich, decadent flavor of a Caramel Brownie. This classic dessert merges the deep chocolatey goodness of a traditional brownie with swirls of luscious caramel for an irresistible treat. Originating from American cuisine, brownies have long been a favorite for their chewy texture and bold cocoa taste. Made with ingredients like flour, sugar, butter, eggs, and cocoa powder, this version is elevated with the addition of sweet caramel, offering a harmonious balance of flavors. While this dessert is high in sugar and fats, it provides small amounts of energy and comfort in moderation. Pair it with fresh fruit or enjoy it as an occasional indulgence. Perfect for dessert lovers craving a mixture of chocolate and caramel bliss!
