Nutrition Facts for Caramel apple
Image of Caramel apple

Caramel apple

Item Rating: 65/100

One cup of Caramel apple is around 200 grams and contains approximately 268 calories, 2.7 grams of protein, 4.3 grams of fat, and 59 grams of carbohydrates.

Caramel Apple is a delightful treat that combines the crisp, sweet flavor of fresh apples with a rich, velvety layer of caramel. Originating from traditional autumn fairs in the United States, this iconic dessert brings together the best of fall's harvest. Each bite offers a satisfying crunch, followed by the gooey sweetness of caramel, making it an irresistible snack. While apples provide a dose of vitamins and fiber, the caramel adds a sugary indulgence, reminding us to enjoy it in moderation. Perfect for festive gatherings or a sweet craving, the Caramel Apple is a timeless classic you won't want to miss!

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Nutrition Facts

Serving size (200g)
Amount per serving % Daily Value*
Calories 268
Total Fat 4.3g 0%
Saturated Fat 1.28g 0%
Polyunsaturated Fat 1.816g
Cholesterol 4mg 0%
Sodium 124mg 0%
Total Carbohydrate 59.2g 0%
Dietary Fiber 3.6g 0%
Total Sugars 48.4g
Protein 2.68g 0%
Vitamin D 0IU 0%
Calcium 78mg 0%
Iron 0.24mg 0%
Potassium 268mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 13.5%
Protein: 3.7%
Carbs: 82.7%