Nutrition Facts for Capsicum sabji
Image of Capsicum sabji

Capsicum sabji

Item Rating: 81/100

One cup of Capsicum sabji is around 237 grams and contains approximately 126 calories, 3.2 grams of protein, 4.7 grams of fat, and 24 grams of carbohydrates.

Capsicum Sabji is a vibrant dish that showcases bell peppers, cooked to perfection with aromatic spices, onions, and tomatoes. Originating from Indian cuisine, this flavorful stir-fry is not only colorful but also packed with nutrients. Bell peppers are rich in vitamins A and C, promoting healthy skin and immunity. This dish is low in calories, making it a delightful option for those seeking a light meal. Perfectly seasoned, Capsicum Sabji is versatile, serving as a side dish or a main, bringing a delightful taste of India to your table. Enjoy the health benefits and flavors in every bite!

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Nutrition Facts

Serving size (236.5931g)
Amount per serving % Daily Value*
Calories 126.1829
Total Fat 4.7319g 0%
Saturated Fat 0.7886g 0%
Polyunsaturated Fat g
Cholesterol 0mg 0%
Sodium 473.1861mg 0%
Total Carbohydrate 23.6593g 0%
Dietary Fiber 6.3092g 0%
Total Sugars 7.8864g
Protein 3.1545g 0%
Vitamin D 0IU 0%
Calcium 31.5457mg 0%
Iron 1.5774mg 0%
Potassium 315.4573mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 28.4%
Protein: 8.4%
Carbs: 63.2%