Nutrition Facts for Capsicum chilly
Image of Capsicum chilly

Capsicum chilly

Item Rating: 84/100

One cup of Capsicum chilly is around 250 grams and contains approximately 100 calories, 5 grams of protein, 1 grams of fat, and 22 grams of carbohydrates.

Capsicum Chilly is a vibrant and versatile pepper, often found in a range of colors from green to red, yellow, and orange. Originating from Central and South America, it has become a staple in cuisines worldwide, adding heat and flavor to dishes like curries, salsas, and stir-fries. Packed with vitamins A and C, Capsicum Chilly supports immune function and promotes healthy skin. The capsaicin found in hot varieties can even help boost metabolism and reduce inflammation. Enjoy this spicy marvel in your meals for a tasty health kick!

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Nutrition Facts

Serving size (250g)
Amount per serving % Daily Value*
Calories 100
Total Fat 1g 0%
Saturated Fat 0.25g 0%
Polyunsaturated Fat g
Cholesterol 0mg 0%
Sodium 17.5mg 0%
Total Carbohydrate 22.5g 0%
Dietary Fiber 3.75g 0%
Total Sugars 12.5g
Protein 5g 0%
Vitamin D 0IU 0%
Calcium 25mg 0%
Iron 1.25mg 0%
Potassium 850mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 7.6%
Protein: 16.8%
Carbs: 75.6%