1 serving (300 grams) contains 720 calories, 35.0 grams of protein, 30.0 grams of fat, and 80.0 grams of carbohydrates.
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Nutrition Information
Calories |
576 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 24 g | 30% | |
| Saturated Fat | 9.6 g | 48% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 48 mg | 16% | |
| Sodium | 1200 mg | 52% | |
| Total Carbohydrates | 64.0 g | 23% | |
| Dietary Fiber | 3.2 g | 11% | |
| Sugars | 4.8 g | ||
| protein | 28.0 g | 56% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 320.0 mg | 24% | |
| Iron | 2.4 mg | 13% | |
| Potassium | 400.0 mg | 8% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Capricciosa
Capricciosa is a classic Italian pizza originating from Naples, known for its flavorful combination of traditional ingredients. Typically topped with tomato sauce, mozzarella, artichokes, mushrooms, black olives, and prosciutto or cooked ham, it showcases a balance of savory and earthy flavors. Often finished with a drizzle of olive oil and a sprinkle of oregano, it embodies the essence of Italian cuisine. The pizza offers nutrients like protein from the cheese and ham, fiber from the vegetables, and healthy fats from the olive oil. However, it can be high in sodium and saturated fats, especially due to cured meats and cheese. Opting for a thinner crust or moderating portion sizes can make it more balanced. Ideal as an indulgent meal or shared dish, Capricciosa provides a satisfying taste of Italy with a harmony of textures and flavors.
