1 serving (240 grams) contains 60 calories, 4.0 grams of protein, 2.5 grams of fat, and 6.0 grams of carbohydrates.
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Nutrition Information
Calories |
60 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 2.5 g | 3% | |
| Saturated Fat | 0.3 g | 1% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 50.0 mg | 2% | |
| Total Carbohydrates | 6 g | 2% | |
| Dietary Fiber | 1.0 g | 3% | |
| Sugars | 1.0 g | ||
| protein | 4.0 g | 8% | |
| Vitamin D | 120 mcg | 600% | |
| Calcium | 300 mg | 23% | |
| Iron | 0.7 mg | 3% | |
| Potassium | 300 mg | 6% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Cappucino with soya milk unsweetened
Cappuccino with soya milk unsweetened is a modern twist on the classic Italian coffee beverage. Made with a rich, aromatic espresso base, it’s layered with frothy, plant-based soya milk, offering a creamy texture without the lactose of dairy. Soya milk, derived from soybeans, is low in saturated fat and provides a source of plant-based protein. The unsweetened version eliminates added sugars, making it a healthier choice for those watching their caloric or sugar intake. Packed with nutrients like calcium (if fortified) and essential amino acids, it caters to vegans, those with dairy sensitivities, and anyone seeking a lighter coffee option. While naturally low in cholesterol, moderation is key as caffeine content can still affect individuals sensitive to stimulants. This beverage harmonizes rich coffee culture with sustainable, health-conscious living.
