1 serving (240 grams) contains 120 calories, 5.0 grams of protein, 4.0 grams of fat, and 18.0 grams of carbohydrates.
Calories |
120 | ||
---|---|---|---|
% Daily Value* |
|||
Total Fat | 4.0 g | 5% | |
Saturated Fat | 2.5 g | 12% | |
Polyunsaturated Fat | 0 g | ||
Cholesterol | 15 mg | 5% | |
Sodium | 80.0 mg | 3% | |
Total Carbohydrates | 18 g | 6% | |
Dietary Fiber | 0 g | 0% | |
Sugars | 15 g | ||
protein | 5.0 g | 10% | |
Vitamin D | 100.0 mcg | 500% | |
Calcium | 150 mg | 11% | |
Iron | 0.1 mg | 0% | |
Potassium | 200.0 mg | 4% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
A Cappuccino with Vanilla Syrup is a delightful blend of robust espresso, steamed milk, and a layer of creamy foam, sweetened with a touch of fragrant vanilla syrup. Originating from Italian coffee culture, the cappuccino offers a perfect balance of bold coffee flavors and velvety texture, while the vanilla syrup adds a luscious twist of sweetness. Depending on the preparation, it can be enjoyed with whole, skim, or plant-based milk to suit dietary preferences. While this beverage provides a quick energy boost from caffeine, its nutritional content varies based on serving size, syrup quantity, and milk choice. Opting for less syrup or a sugar-free option and low-fat milk can make this indulgence a healthier treat. Perfect as a morning pick-me-up or an afternoon delight, the Cappuccino with Vanilla Syrup combines warmth and comfort with just the right touch of sweetness.