1 serving (150 grams) contains 80 calories, 4.0 grams of protein, 3.0 grams of fat, and 8.0 grams of carbohydrates.
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Nutrition Information
Calories |
126.2 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 4.7 g | 6% | |
| Saturated Fat | 3.2 g | 16% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 15.8 mg | 5% | |
| Sodium | 78.9 mg | 3% | |
| Total Carbohydrates | 12.6 g | 4% | |
| Dietary Fiber | 0 g | 0% | |
| Sugars | 9.5 g | ||
| protein | 6.3 g | 12% | |
| Vitamin D | 157.7 mcg | 788% | |
| Calcium | 236.6 mg | 18% | |
| Iron | 0.2 mg | 1% | |
| Potassium | 315.5 mg | 6% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Cappuccino with milk
Cappuccino with milk is a popular Italian-origin beverage that combines espresso, steamed milk, and a layer of frothed milk on top. Known for its velvety texture and balanced flavor, it has become a staple in coffee cultures worldwide. The espresso base provides a robust caffeine boost, while the milk contributes creaminess and natural sweetness. Rich in proteins and calcium from the milk, cappuccino can be a satisfying option for a quick energy lift. However, portions of milk and added sugars or syrups may increase calorie content, highlighting the importance of moderation for those mindful of dietary intake. Typically served hot, cappuccino is appreciated for its comforting and energizing qualities, making it both a treat and a focal point in cafes. Whether enjoyed plain or with a touch of spice like cinnamon or cocoa powder, it’s a versatile drink for coffee lovers seeking a flavorful experience.
