1 serving (28 grams) contains 140 calories, 2.0 grams of protein, 8.0 grams of fat, and 15.0 grams of carbohydrates.
Calories |
280 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 16 g | 20% | |
| Saturated Fat | 2 g | 10% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 300 mg | 13% | |
| Total Carbohydrates | 30 g | 10% | |
| Dietary Fiber | 2 g | 7% | |
| Sugars | 0 g | ||
| protein | 4 g | 8% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 0 mg | 0% | |
| Iron | 0.6 mg | 3% | |
| Potassium | 680 mg | 14% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Cape Cod Kettle Cooked Potato Chips are a classic snack inspired by the coastal New England tradition of hearty, flavorful foods. Made with simple ingredients, including potatoes, oil, and salt, these chips are carefully kettle-cooked in small batches to ensure a satisfying crunch and rich taste. Free from artificial flavors, coloring, and preservatives, they offer a clean, straightforward snack option. While the chips contain healthy fats derived from oil and are gluten-free, they are high in sodium and calories, making moderation key for those mindful of their diet. A source of quick energy, Cape Cod Kettle Cooked Chips can be enjoyed as part of balanced snacking when paired with nutrient-rich accompaniments. Appealing for their simplicity and robust flavor, they represent an all-American comfort food deeply tied to New England cuisine.