1 serving (57 grams) contains 160 calories, 3.0 grams of protein, 3.0 grams of fat, and 30.0 grams of carbohydrates.
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Nutrition Information
Calories |
666.7 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 12.5 g | 16% | |
| Saturated Fat | 2.1 g | 10% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 958.3 mg | 41% | |
| Total Carbohydrates | 125.0 g | 45% | |
| Dietary Fiber | 8.3 g | 29% | |
| Sugars | 20.8 g | ||
| protein | 12.5 g | 25% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 83.3 mg | 6% | |
| Iron | 2.9 mg | 16% | |
| Potassium | 166.7 mg | 3% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Canyon bakehouse homestyle
Canyon Bakehouse Homestyle Bread is a gluten-free, deli-style loaf crafted for those seeking a nourishing alternative to traditional bread. Made with wholesome ingredients like brown rice flour, quinoa, sunflower seeds, and honey, it delivers a soft texture and classic flavor that complements a variety of cuisines, from hearty sandwiches to simple toast. This bread is free from dairy, soy, and nuts, making it suitable for individuals with common food allergies. High in fiber and fortified with key nutrients, it supports digestive health while providing lasting energy. Though it contains honey for natural sweetness, added sugars are kept to a minimum, ensuring a balanced nutritional profile. Perfect for health-conscious eaters, Canyon Bakehouse Homestyle combines taste, texture, and functionality in a way that fits seamlessly into a gluten-free lifestyle without compromising on flavor.
