Cantonese chicken stir fry with rice
One cup of Cantonese chicken stir fry with rice is around 236 grams and contains approximately 330 calories, 19 grams of protein, 9.4 grams of fat, and 42 grams of carbohydrates.
Cantonese Chicken Stir Fry With Rice is a vibrant and flavorful dish, hailing from the heart of Cantonese cuisine. Tender pieces of chicken are marinated and quickly stir-fried to perfection, alongside fresh vegetables like bell peppers, broccoli, and snap peas, all coated in a savory soy sauce and garlic blend. Served over a fluffy bed of jasmine rice, this dish not only satisfies the palate but also provides a hearty serving of protein and nutrients. With its colorful ingredients and balanced flavors, it’s a delightful meal that brings a taste of Hong Kong to your table while keeping your health in mind. Enjoy this delicious, quick-to-prepare dish for a satisfying dinner any night of the week!
Try SnapCalorie's FREE AI assisted nutrition tracking free in the App store or on Android.
Scan with your phone to download!
Nutrition Facts
| Serving size | (235.8491g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 330.1887 |
| Total Fat 9.434g | 0% |
| Saturated Fat 1.8868g | 0% |
| Cholesterol 47.1698mg | 0% |
| Sodium 754.717mg | 0% |
| Total Carbohydrate 42.4528g | 0% |
| Dietary Fiber 2.8302g | 0% |
| Total Sugars 4.717g | |
| Protein 18.8679g | 0% |
| Vitamin D 0IU | 0% |
| Calcium 37.7358mg | 0% |
| Iron 1.8868mg | 0% |
| Potassium 283.0189mg | 0% |
Source of Calories