Cantaloupe

Cantaloupe

Fruit

Item Rating: 80/100

One cup of Cantaloupe is around 160 grams and contains approximately 53.1 calories, 1.3 grams of protein, 0.3 grams of fat, and 13.1 grams of carbohydrates.

Cantaloupe is a delicious, sun-kissed fruit that belongs to the melon family, native to the warm regions of Africa and Asia. Bursting with sweet, juicy flesh, it’s not just a treat for your taste buds; it's loaded with vitamins A and C, promoting healthy skin and boosting your immune system. Cantaloupe is also a great source of hydration, containing over 90% water. Enjoy it fresh in fruit salads, smoothies, or as a refreshing snack on a hot day. Whether it’s breakfast or dessert, this vibrant fruit is a healthy, guilt-free indulgence you won’t want to miss!

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53.1
calories
1.3
protein
13.1
carbohydrates
0.3
fat

Nutrition Information

1 cup (160g)
Calories
53.1
% Daily Value*
Total Fat 0.3 g 0%
Saturated Fat 0.1 g 0%
Polyunsaturated Fat 0 g
Cholesterol 0 mg 0%
Sodium 25.7 mg 1%
Total Carbohydrates 13.1 g 4%
Dietary Fiber 1.4 g 5%
Sugars 12.6 g
protein 1.3 g 2%
Vitamin D 0 mcg 0%
Calcium 14 mg 1%
Iron 0.3 mg 1%
Potassium 427.4 mg 9%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Food Attributes

Source of Calories

86.9%
8.6%
4.5%
Fat: 2 cal (4.5%)
Protein: 5 cal (8.6%)
Carbs: 52 cal (86.9%)