1 serving (300 grams) contains 400 calories, 20.0 grams of protein, 15.0 grams of fat, and 50.0 grams of carbohydrates.
Calories |
320.0 | ||
---|---|---|---|
% Daily Value* |
|||
Total Fat | 12 g | 15% | |
Saturated Fat | 5.6 g | 28% | |
Polyunsaturated Fat | 0 g | ||
Cholesterol | 32.0 mg | 10% | |
Sodium | 640.0 mg | 27% | |
Total Carbohydrates | 40.0 g | 14% | |
Dietary Fiber | 3.2 g | 11% | |
Sugars | 4.8 g | ||
protein | 16.0 g | 32% | |
Vitamin D | 0 mcg | 0% | |
Calcium | 160.0 mg | 12% | |
Iron | 2.0 mg | 11% | |
Potassium | 320.0 mg | 6% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Cannelloni Picard is a hearty, Italian-inspired dish featuring large pasta tubes stuffed with a flavorful mixture of ricotta cheese, ground meat, or vegetables, often seasoned with garlic, herbs, and spices. It's typically topped with a rich tomato sauce and a layer of melted cheese before baking to perfection. Originating from Italy, cannelloni is cherished for its comforting taste and versatile fillings, appealing to vegetarian and meat-eating preferences alike. While it delivers satisfying protein and calcium from the cheese and meat, its high calorie and fat content, especially in traditional preparations with creamy fillings and extra cheese, may be worth monitoring for those seeking a lighter option. Pairing it with a fresh side salad or opting for leaner fillings like spinach can enhance its nutritional balance. Cannelloni Picard remains a warm, indulgent dish perfect for sharing with family and friends.